Ubuciko obucashile bokwenza utshwala: I-Teapot vs. Igedlela Letiye
IIgedlela Letiye: I-Boiling Workhorse
Inhloso kanye nokusetshenziswa:
Umsebenzi oyinhloko wegedlela letiye ukubilisa amanzi. Yisiqalo senqubo yokwenza itiye. Kungakhathaliseki ukuthi usebenzisa iketela eliphezu kwesitofu noma elikagesi, umgomo uwukuletha amanzi ezingeni lokushisa elifanele lokupheka itiye.
Idizayini nezinto zokwakha:
Amaketela etiyezenzelwe ukumelana nokushisa okuphezulu. Isitofu seketela letiye lendabuko ngokuvamile senziwa ngensimbi engagqwali, ithusi, noma ngezinye izikhathi insimbi ecijile. Zinesakhiwo esiqinile sokubekezelela amalangabi aqondile noma imithombo yokushisa kagesi. Amaketela esimanje kagesi ngokuvamile akhiwa ngensimbi engagqwali noma ingilazi futhi eza nezici ezifana nokuvala okuzenzakalelayo nezilawuli zezinga lokushisa.
Izici Eziyinhloko:
- I-Spout and Handle: Idizayinelwe ngokwe-ergonomically ukuthela amanzi ashisayo ngokuphepha.
- Ikhwelo: Uphawu oluphawulekayo lwamaketela aphezu kwesitofu, okubonisa ukuthi amanzi asefike emathunjini nini.
- Ukulawula Ukushisa: Amaketela kagesi athuthukile anikeza izilungiselelo ezinembile zokushisa ezilungele izinhlobo ezahlukene zetiye.
I-Teapot: Uchwepheshe Wokumnika
Inhloso kanye nokusetshenziswa:
I-teapot isetshenziselwa ukucwilisa amaqabunga etiye emanzini ashisayo. Ngemva kokuba amanzi abilisiwe (ngokuvamile eketela), athululelwa phezu kwamaqabunga etiye aqukethwe ngaphakathi kwetiye. Lo mkhumbi uvumela itiye ukuthi lifake kahle, livule ama-flavour namaphunga amaqabunga.
Idizayini nezinto zokwakha:
Izimbiza zetiye zenziwe ngezinto ezinikeza ukugcinwa okuhle kokushisa futhi ezinganikezi noma yikuphi ukunambitheka okungafunwa. Izinto ezivamile zihlanganisa i-porcelain, i-ceramic, ingilazi, futhi ngezinye izikhathi insimbi ekhonjiwe (ikakhulukazi kuma-tetsubin teapot aseJapane, asetshenziselwa futhi amanzi abilayo).
Izici Eziyinhloko:
- I-Infuser/Isihluzi Esakhelwe Ngaphakathi: Ama-teapot amaningi eza ne-infuser noma isihluzi esakhelwe ngaphakathi ukuze sibambe amaqabunga etiye axegayo.
- Isivalo: Sisiza ukugcina ukushisa futhi sivumela itiye ukuthi likhuphuke ngokulinganayo.
- I-Spout and Handle: Idizayinelwe ukuthululwa kahle, iqinisekisa ukuthi itiye elifakiwe linikezwa ngaphandle kokuchitheka.
Umehluko Ongokoqobo Nokusetshenziswa
- Ukusebenza: Igedlela libilisa amanzi; i-teapot yenza itiye.
- Ukwakhiwa: Amaketela akhelwa ukumelana nokushisa okuqondile; ama-teapot awekho.
- Umthombo Wokushisa: Amaketela angasetshenziswa esitofini noma abe nesisekelo sikagesi; ama-teapot asetshenziswa ngaphandle kokushisa.
- Ukukhonza: Izimbiza zetiye zivame ukuba nomklamo wobuhle kanye netafula, olungele ukunikeza itiye ngokuqondile.
Ingabe Zingasetshenziswa Ngokushintshana?
