Yintoni imbiza yesitokhwe?

2024-07-22 16:08:16

Aimbiza yesitokhwesisixhobo sasekhitshini esibalulekileyo, ngakumbi kwabo bathanda ukupheka isuphu, isityu, imihluzi, kunye neebhetshi ezinkulu zokutya. Sisiqwenga esisebenza ngeendlela ezininzi kwaye esiyimfuneko se-cookware efumaneka kwiikhitshi zobuchwephesha kunye neekhitshi zasekhaya kwihlabathi jikelele. Kodwa yintoni kanye kanye eyenza imbiza yesitokhwe ibe yodwa, kwaye kutheni kufuneka ucinge ukongeza enye kwi-arsenal yakho yekhitshi?

Inkcazo kunye neempawu

Imbiza yesitokhwe yimbiza enkulu, enzulu enamacala aphakamileyo, eyenziwe ngezinto ezifana nentsimbi engatyiwa, ialuminiyam, okanye intsimbi enameled. Ngokuqhelekileyo iza nesivalo esiqinileyo kunye nezibambo ezomeleleyo ukuze kube lula ukuhamba, nokuba igcwele. Uyilo lwembiza yesitokhwe luqondile kodwa lusebenza kakhulu, lujolise ekwandiseni umthamo kunye nokusabalalisa ubushushu.

Iimpawu eziphambili ze-stockpot ziquka:

Amacala aphezulu kunye nesakhono esikhulu:

Amacala amade embiza yesitokhwe anceda ukunqanda ukuphuphuma komphunga ngokugqithisileyo ngexesha lenkqubo yokupheka ixesha elide, okubalulekileyo ekwenzeni imihluzi kunye nezitokhwe. Umthamo omkhulu, oqhele ukuqala ukusuka kwi-8 ukuya kwi-20 quarts okanye ngaphezulu, uvumela ukupheka ukutya okuninzi, oko kukwenza ukuba kugqibelele iindibano zosapho okanye ukulungiselela ukutya.

Ulwakhiwo olunzima:

Iimbiza zesitokhwe ziqhele ukwenziwa ngezinto ezihlala zihleli ezinokumelana nobushushu obuphezulu kunye namaxesha okupheka amade. Insimbi engenasici lukhetho oludumileyo ngenxa yokuchasana nomhlwa kunye nokubola, ngelixa i-aluminiyam ithandwa ngenxa yokushisa kwayo okugqwesileyo.

Ukuguquguquka:

Ngaphandle kokwenza izitokhwe kunye nemihluzi, aimbiza yesitokhweingasetyenziselwa ukubilisa ipasta, ukupheka iibhetshi ezinkulu zetshilisi okanye isityu, imifuno eyotyiweyo, kunye nokuqhotsa nzulu. Ubungakanani bayo obukhulu kunye nomthamo kuyenza ibe sisixhobo esisebenza ngeendlela ezahlukeneyo zokupheka.

Nokusasazwa kobushushu:

Iimbiza zesitokhwe ezisemgangathweni zihlala zinesiseko esityebileyo okanye umzantsi ogqunyiweyo onealuminiyam okanye undoqo wobhedu ukuqinisekisa ukusasazwa kobushushu, ukuthintela iindawo ezishushu kunye nokuqinisekisa iziphumo zokupheka ezingaguqukiyo.

Ukusetyenziswa kwePoti yesitokhwe

Ukwenza izitokhwe kunye neebroths:

Eyona njongo iphambili yembiza yesitokhwe kukwenza izitokhwe ezinencasa kunye nemihluzi. Amacala aphezulu kunye nomthamo omkhulu uvumela amathambo, imifuno, kunye ne-aromatics ukuba idibanise iiyure, ikhupha incasa ephezulu kunye nezondlo.

Iisuphu kunye nesityu:

Nokuba wenza isityu senyama yenkomo, isuphu yenkukhu ethuthuzelayo, okanye itshilisi ebabayo, imbiza yesitokhwe ibonelela ngesithuba esaneleyo sezithako zokubila kunye nokuxutywa kunye, okukhokelela kwincasa etyebileyo nemnandi.

Ukubilisa kunye ne-Blanching:

Iimbiza zesitokhwe zilungele ukubilisa amanzi amaninzi, okwenza ukuba alungele ukupheka ipasta okanye imifuno ye-blanching. Ubukhulu besisa buqinisekisa ukuba ukutya kunokupheka ngokulinganayo ngaphandle kokuxinana.

Ukunkonkxa kunye nokugcina:

Kwabo banomdla wokunkonkxa iziqhamo, imifuno, okanye iisosi zasekhaya, imbiza yesitokhwe inokusebenza njengendawo yokuhlambela amanzi. Ubungakanani bayo bubamba iingqayi ezininzi ngaxeshanye, nto leyo eyenza ukuba inkqubo yokunkonkxa isebenze kakuhle.

Ukuqhotsa ngokunzulu:

Ngamacala ayo aphezulu, imbiza yesitokhwe ingasetyenziselwa ukuqhotsa ngokunzulu. Ubunzulu bunceda ukuqulatha ioyile kunye nokunciphisa i-splattering, iyenza ikhuseleke kwaye ilungele ngakumbi ukuqhotsa izinto ezinkulu njengenkukhu okanye iidonuts.

Ukukhetha imbiza yesitokhwe esiLungileyo

Xa ukhetha i-stockpot, qwalasela le miba ilandelayo:

Izinto:
Insimbi engenasici iyindlela ehlala ihleli kwaye ingasebenzi, ilungele ukupheka ukutya okumuncu. Ialuminiyam ibonelela ngobushushu obugqwesileyo kodwa inokusabela ngezithako ezineasidi, ngoko ke jonga i-anodized okanye i-non-reactive coatings ukuba ukhetha i-aluminiyam.
Ubungakanani:

Khetha ubungakanani obuhambelana neemfuno zakho zokupheka. I-8-12 quart stockpot yanele kubapheki abaninzi basekhaya, ngelixa ubungakanani obukhulu bufaneleka ngakumbi kwiintsapho ezinkulu okanye ukupheka ibhetshi.
Ulwakhiwo:

Jonga iimbiza zesitokhwe ezineziseko ezingqindilili, ezigqunyiweyo ukuqinisekisa ukuba ubushushu busasazeke. Izibambo ezikhululekileyo, ezomeleleyo kunye nesivalo esiqinileyo nazo zizinto ezibalulekileyo ekufuneka ziqwalaselwe.

Imbiza yesitokhwe yongezwa kwizinto ezininzi kwaye ixabisekileyo kuyo nayiphi na ikhitshi, inika amandla kunye nokusebenza okufunekayo kuluhlu olubanzi lwemisebenzi yokupheka. Nokuba ungumpheki onamava okanye ungumpheki wekhaya, ukutyala imali kwimbiza yesitokhwe esemgangathweni kunokuphakamisa indalo yakho yokupheka kwaye wenze ukupheka kweebhetshi ezinkulu kusebenze ngakumbi kwaye konwabe. Ke, kwixesha elizayo xa ulungiselela isuphu enentliziyo, ukubila umhluzi otyebileyo, okanye ipasta ebilisa isihlwele, imbiza yakho yesitokhwe ethembekileyo iya kubakho ukukunceda wenze ukutya okumnandi ngokulula.