Inkono Yumubyimba Winshi: Inkoni Yingenzi

Gukora imigabane nuburozi:

Nkuko izina ribigaragaza, inkono yabigenewe yagenewe mbere na mbere gukora ububiko nisupu. Ubushobozi bwayo bunini butuma amagufa, inyama, nimboga byongerwaho, bikuramo uburyohe bwinshi kugirango habeho ibishingwe bikungahaye kandi byuzuye kumasupu, isupu, hamwe nisosi. Impande ndende hamwe nigitereko kinini byemeza no gukwirakwiza ubushyuhe, biteza imbere gucanira neza mugihe kirekire.

Isupu yo guteka hamwe na Stews:

Inkono zidafite ibyuma nibyiza mugutegura amatsinda manini yisupu na stew. Ingano yazo yakira ibintu byinshi, ndetse no gushyushya birinda ahantu hashyushye bishobora gutera gutwikwa. Kuva isupu ya kode ya kode isanzwe kugeza isupu yinka nziza, inkono yibigega ituma ibintu byose biteka neza kandi flavours ikavangwa neza.

Guteka amakariso n'ibinyampeke:

Ku bijyanye no guteka amakariso, umuceri, cyangwa izindi ngano, inkono yibyuma idafite ingese nibyiza byawe. Umwanya uhagije utuma makariso agenda yisanzuye, akirinda guhuzagurika ndetse no guteka. Muri ubwo buryo, nibyiza gutegura umuceri mwinshi, cinoa, cyangwa izindi ngano zo gutegura amafunguro cyangwa guterana mumuryango.

Imboga n'imboga zo mu nyanja:

Hiyongereyeho agaseke cyangwa gushiramo, inkono yibigega irashobora gukuba kabiri nka parike. Ubu buryo ni bwiza bwo guteka imboga, ibiryo byo mu nyanja, ndetse n'amase. Imashini ibika intungamubiri nibiryohe, bigatuma ihitamo neza.

Gukaranga cyane:

Inkono idafite ibyuma irashobora kandi kuba ifiriti yigihe gito. Impande zacyo ndende zigabanya ibyago byo gutemba kw'amavuta, kandi ubujyakuzimu bw'inkono butuma no kwibira mu biribwa. Waba utetse inkoko, ifu, cyangwa ifiriti yubufaransa, inkono yibigega itanga umwanya ukenewe hamwe nogukwirakwiza ubushyuhe kubisubizo byoroshye, biryoshye.

Kunywa ibinyobwa:

Kubantu bakunda guteka ibinyobwa byabo, inkono yibigega igomba-kugira. Nibyiza gukora ibice byinshi byicyayi, ikawa, cider ishyushye, cyangwa byeri yakozwe murugo. Kubaka ibyuma bidafite ingese byemeza ko nta biryo bidakenewe bihabwa ibinyobwa byawe.

Kubungabunga no Kubika:

Niba uri mukuzigama imbuto n'imboga, inkono yibigega ningirakamaro muguteka. Ingano nini nini yuzuye kubibindi bitetse, byemeza ko byafashwe neza kandi bifunze. Ibi byoroshe gutegura jama, jellies, ibirungo, hamwe nisosi kubwinshi.

Ifunguro rimwe:

Ibyoroshye byo guteka ibiryo byinkono imwe ntagereranywa, kandi inkono yibigega iratunganijwe kubwiyi ntego. Kuva chili yumutima kugeza cream risotto, inkono yibigega irashobora kubyitwaramo byose. Ndetse no gushyushya byemeza ko ibirungo byose bitetse neza, kandi ubushobozi bunini bivuze ko ushobora guteka bihagije kugirango ugaburire imbaga cyangwa uzigame ibisigara nyuma.

Ibyuma bitagira umwanda nibikoresho byatoranijwe kubibindi kubera inyungu nyinshi: