Yiziphi Izinto Zokupheka Ezihlinzeka Ngokushisisa Okungcono Kakhulu?

Uma kuziwa ekuzuzeni imiphumela ephelele ekhishini, ngisho nokushisa kubalulekile. Izinto zokupheka ezihlukene zinikeza amazinga ahlukahlukene okusabalalisa nokugcinwa kokushisa, okuthinta umuzwa wakho wokupheka kanye nemiphumela. Nawu umhlahlandlela wezinto ezihamba phambili zokushisisa ngisho:

Ithusi:

I-Copper idume ngokuguquguquka kwayo kokushisa okuphezulu. Ishisa ngokushesha futhi isabalalise ukushisa ngokulinganayo endaweni yonke, inciphisa izindawo ezishisayo. Lokhu kuyenza ilungele izindlela zokupheka ezinembayo, ezifana ne-sautéing kanye nokubila. Nokho, ithusi lidinga ukunakekelwa okuvamile ukuze livimbele ukungcoliswa futhi livame ukuhlanganiswa nensimbi engagqwali ukuze liqine.

I-Aluminium:

I-cookware ye-aluminium ingenye i-conductor enhle kakhulu yokushisa, eqinisekisa ngisho nokupheka. Ayisindi futhi imvamisa i-anodized ukuze kwandiswe ukuqina kanye nokunciphisa ukusebenza kabusha ngokudla okune-acidic. Kodwa-ke, i-aluminiyamu engenalutho ingasabela ngezithako ezithile, ngakho-ke ivamise ukumbozwa noma ukugqitshwa ngezinto ezingezona izinti noma insimbi engagqwali.

Insimbi engagqwali:

Nakuba insimbi engagqwali ingeyona i-conductor engcono kakhulu yokushisa iyodwa, ivamise ukuboshwa ngomongo we-aluminium noma ithusi ukuze kuthuthukiswe izici zayo ezishisayo. Le nhlanganisela iholela ku-cookware eqinile, engasabeli, futhi ehlinzeka ngokushisa okulinganayo. Izitsha zokupheka zensimbi engagqwali ezigqoke ngokugcwele, lapho izingqimba zensimbi ezihambisayo zinwebeka kulo lonke ebhodweni noma epanini, kusebenza kahle kakhulu.

Insimbi:

I-cast iron ishisa kancane kodwa igcina ukushisa kahle kakhulu, iyenze ifanelekele imisebenzi edinga okufanayo, ngisho nokushisa isikhathi eside, njengokuthosa noma ukubhaka. Ingakha indawo yemvelo enganamatheli ngesinongo esifanele kodwa iyasinda futhi idinga ukunakekelwa ukuze ivikele ukugqwala.

Insimbi Yekhabhoni:

Ngokufana ne-cast iron, i-carbon steel inikeza ukugcinwa okuhle kokushisa ngisho nokufudumeza. Ishisa ngokushesha kune-cast iron futhi ilula, okwenza kube lula ukuyiphatha. I-Carbon steel nayo idinga isinongo nokunakekelwa ukuze igcine izakhiwo zayo ezingezona izinduku futhi ivimbele ukugqwala.

I-Ceramic:

I-cookware eboshwe nge-ceramic ihlinzeka ngokushisisa nendawo engagxili ngaphandle kwesidingo sesinongo. Kuyisinqumo esihle kakhulu sokupheka okushisa okuphansi kuya kokuphakathi kodwa kungahlala isikhathi eside kunezinketho zensimbi, njengoba i-ceramic coating ingaqhuma ngokuhamba kwesikhathi.