Mangani Mabhodhoro Andinoda?

Kana zvasvika pakushongedza kicheni yako, kusanganisa ndiro chinhu chakakosha. Dzinogona kunge dzisiri iyo yakanyanya kunaka chikamu chekicheni yako arsenal, asi dzakasiyana-siyana uye dzakakosha kune akasiyana mabasa. Kunyangwe iwe uri mubiki wepamba kana anoda kubikira, uchinzwisisa kuti ingani microwave yakachengeteka yekusanganisa ndiro yaunoda uye kuti ndedzipi mhando dzinogona kukuchengetedza mese nguva uye kushushikana. Ngatinyure tichipinda munyika yekusanganisa ndiro dzekicheni uye titore nhamba yakakwana yezvaunoda zvekubikira.

Nhanho yekutanga pakuona kuti ingani mabhodhoro ekusanganisa aunoda ndeye kuongorora tsika dzako dzekubika nekubika. Zvibvunze kuti:

• Unobika kana kubika kakawanda sei?

• Ndeapi marudzi emabikirwo aunowanzo gadzira?

•  Unowanzoita kuungana kukuru here kana kubika zvakawanda?

Kana iwe ukabika kana kubika nguva dzose, kunyanya kana iwe uchifarira kugadzira mabikirwo akaoma, iwe ungangoda mabhodhoro akawanda kupfuura munhu anongobika apo neapo.

Mikombe yekusanganisa inouya mumhando dzakasiyana siyana uye saizi, imwe neimwe ichishanda zvakasiyana zvinangwa:

Zvekushandisa:

• simbi yekusanganisa mbiya simbi isina simbi: Inogara, isingaremi, uye isingaite, ichiita kuti ive yakakodzera kusanganisa zvese kubva kumabheti kusvika kumasaladi.
• Girazi: Inorema uye yakasimba, yakanakira kusanganisa, microwaving, uye kunyange kushumira.
• Plastiki: Yakareruka uye inokwanisika, asi inogona kuchengetedza kunhuhwirira uye mavara.
• Ceramic: Inokwezva uye yakasiyana-siyana, inowanzoshandiswa kune zvose kusanganisa uye kushumira.

Saizi

• Diki (1-2 quarts): Yakanakira whisking mazai, kusanganisa zvidiki, kana prepping ingredients.
• Pakati (3-5 quarts): Yakakwana yekusanganisa mukanyiwa, mabheti, uye saladi.
• Huru (6-8 quarts uye mberi): Inobatsira pakubika zvakawanda, mabhechi makuru, kana kushanda pamapati.

Ikicheni yakakomberedzwa zvakanaka inofanira kuva nehukuru hwakasiyana-siyana kuti iite mabasa akasiyana.

Kune vazhinji vanobika kumba, seti yemidziyo mitatu yekuvhenganisa mune madiki, epakati, uye makuru saizi ndiyo yakanaka yekutangira. Heino rondedzero yakadzama:

Basic Nesting Kusanganisa Bowl NeLids Zvinodiwa:

• Imwe diki yekubikira ndiro (1-2 quarts): Yekurova mazai, kusanganisa madhirezi, kana kugadzirira zvidiki.
• Imwe ndiro yepakati (3-5 quarts): Yekusanganisa mabheti, mukanyiwa, kana masaradhi.
• Imwe hombe yesimbi ndiro (6-8 quarts): Yekusanganisa kwakawanda, kushumira, kana mabikirwo makuru.

Zvinodiwa Zvakawedzerwa:

• Maviri kusvika matatu madhishi madiki: Anobatsira kugadzirira akawanda mameseji kana mabikirwo panguva imwe chete.
• Mabhodhoro maviri epakati: Anobatsira kusanganisa zvikamu zvakasiyana zveresipi pasina kuda kugeza ndiro pakati pekuita.
• Imwe kusvika kune mbiri mbiya hombe: Yakanakira mabheti mahombe, marinating, kana kushanda pakuungana.